Brys Estate Library Wine Dinner
Friday, November 5th, 2021 at 6:30 pm
$125 per person plus tax and gratuity
Reservations required - reservations are only through The Riverside Inn
Please call (231) 256-9971

EARLY BIRD RESERVATIONS: Available for active Brys Estate Wine Club members.
Reservations are open to the public beginning Tuesday, September 14th.

- Dinner Menu -

Welcome Cocktail – Ginger-Cider & Riesling-Gris Refresher

2015 Dry Riesling
Pan-seared scallops with brown butter, apple puree, crispy pancetta

2013 Pinot Noir
Confit duck leg, celery root puree, sautéed spinach, spiced cherry compote

2017 Signature Red
Grilled venison tenderloin, sweet potato mash, house made demi-glace, caponata

2017 Signature Red
Flourless chocolate torte with whipped cream