Welcome to Brys Estate Vineyard & Winery
Spanning 155 acres, Brys Estate is the largest contiguous winery estate on Old Mission Peninsula. Opened in 2005, we're a family-run business that crafts wines from 53,000 vines planted less than a mile from Lake Michigan. The Brys experience includes an old-world tasting room, unique Upper Deck with panoramic views of our expansive vineyards and East Grand Traverse Bay, a Private Guesthouse, Lawn Bar, and serene Secret Garden with gift shop (open seasonally).
Seated Wine Country Experience
Enjoy a self-led wine tasting experience on our Upper Deck.
Reservations for this experience are recommended. Guests arriving without a reservation will be seated on a first-come-first-serve basis.
Love rosé? Be sure to try our wildly popular frozen wine slushie, Frosé! Made with our Pinot Noir/Riesling, strawberry juice and lemon juice, this frosty beverage is the perfect summer drink - and 100% "Instagrammable".
Lounge at our Lawn Bar with a glass of wine, hard cider, or Frosé. No reservations needed! Groups of any size welcome.
Visiting With Children
Children (and other guests under 21) are welcome to visit the winery. When making a reservation please include them in your guest count. Non-alcoholic beverage options are available.
Dogs are permitted at the Lawn Bar only; must remain leashed and owners are responsible for cleaning up after their pets. Dogs are not allowed inside the winery or on the Upper Deck. Only service dogs with a valid license are permitted.
Outside Food & Bottle Consumption Not Permitted
Only food and drink purchased from the Brys tasting room is permitted. Thank you for being considerate of this policy.
May 26th - November 4th
Open daily 11am - 6:30pm
Seated Wine Country Experience Menu
Tasting Tower - $15
Enjoy a delightful sampling of the many varieties of world-class wines produced at Brys Estate. Tasting Towers include a flight of five, 1.5 oz wine samples of your choosing.
Wine Club members receive a complimentary flight of 3 wines each visit
Glasses of Wine
Wine selections subject to availability
Frosé - $10
Add a wine "topper" for $2-$3
Pinot Blanc - $10
Dry Riesling - $9
Sauvignon Blanc - $8
Pinot Grigio - $9
Naked Chardonnay - $11
Gewürztraminer - $10
Riesling/Gris - $8
Riesling - $8
Signature Rosé - $11
Pinot Noir/Riesling - $8
Cab/Merlot - $11
Pinot Noir - $12
Cabernet Franc - $14
Brut Cider - $5
Rosé Cider - $5
Lavender Cider - $5
NEW Signature Cider - $5
Cheese & Charcuterie Board - $19
Aged cheddar, dill havarti, Sopressata and Calabrese salamis, garlic & herb cheese spread, fig jam, pickles, stone ground mustard, crackers, breadsticks.
Vegetarian and gluten free options available