7-10pm - Grand Traverse Resort
In celebration of Michigan Wine Month, Wineries of Old Mission Peninsula (WOMP) is teaming up with Grand Traverse Resort & Spa for a one-night food and wine pairing event!
Join us Saturday, April 18 from 7-10pm. Wines from 2 Lads Winery, Black Star Farms, Bowers Harbor Vineyards, Brys Estate Vineyard & Winery, Chateau Chantal Winery, Chateau Grand Traverse, Hawthorne Vineyards and Peninsula Cellars will be paired with delectable small plates during this event in the resort's Michigan Ballroom. Plus, John Pomeroy will be performing live music all night long!
Tickets are $68 per adult and includes eight wine/food pairing tickets, along with tax and gratuity. Additional tasting tickets will be available for purchase at the event. Attendees must be at least 21 years old.
6:30pm - Boathouse Restaurant, Old Mission Peninsula
Enjoy select wines from several Old Mission Peninsula wineries (including Brys Estate!) paired with Chef Jim’s tasty creations. You will also have a chance to talk with some of the winemakers, owners and staff who help create some of the area’s finest wines! Call the Boathouse for reservations at 231-223-4030. $65 per person plus tax & gratuity. Click here to view the menu.
7pm - Cook's House Restaurant - Traverse City
Join us at The Cooks' House as acclaimed Chefs Eric Patterson & Jennifer Blakeslee prepare 5 incredible courses to pair with Brys Estate wines. $80 per person plus tax & gratuity. Call 231-946-8700 for reservations. Seating is limited to 24 guests.
April Wine Club orders will be available for pick up! If you have elected to have your wine shipped it will be sent out on this date via FedEx. Members wishing to update their credit card, shipping preference or address information can do this now by clicking here.
11am-5pm - Brys Estate Tasting Room
Celebrate Mom with a visit to the Brys Estate tasting room where we will be offering complimentary wine tastings to Moms in celebration of Mothers Day!
11am-5pm - Wineries of Old Mission Peninsula (WOMP)
Bring on spring! On Old Mission Peninsula, that means new wine releases. Relish samples of WOMP's newest vintages, as well as spring's arrival to Old Mission Peninsula. The wineries invite you to a day of tasting their new releases while enjoying fresh, spring-inspired food pairings. Several stops will even offer a chance to chat with WOMP winemakers about the grape-to-glass winemaking process, as well as offering limited barrel and tank tastings. (Try them before they’re ready to bottle!) It’s been a cold, cold winter. Thaw out with WOMP!
Click here for tickets.