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Holiday Antipasto Wreath

Holiday Antipasto Wreath
Recipe Date:
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Add some cheer to your holiday gatherings with this festive take on an antipasto platter!
Ingredients
  • Fresh rosemary sprigs
  • Marinated green olives
  • Kalamata olives
  • Cornichon pickles
  • Fresh mozzarella balls
  • Peppadew peppers
Directions

Arrange the fresh rosemary sprigs into a circle, overlapping as you go.

Once the wreath shape is complete, begin placing each of the ingredients around the wreath. Try to spread out the different colors to create a symmetric look! Happy Holidays from Brys Estate!

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